Yield: 2 servings

Prep time: 5 mins

Cook time: 15 mins

Total time: 20mins

​

 Ingredients:

​

1/2 cup of Milk

All purpose or plain Flour 1 1/2 cups

1 large egg (1 full egg, one egg white)

4 sticks Butter

Vanilla extract, 2 tbsp

Salt, 1 tsp

Brown sugar, 1 tbsp

White sugar, 2 tsp

Cinnamon, 2 tsp

Baking soda, 2 tbsp

​

Grocery Shopping:

​

Spar, Lekki

​

Prep:

​

In a bowl, pour 1/4 cup of milk and add 2 tsp of vanilla extract. 

In another bowl, whisk the egg and pour into the vanilla and milk mixture.

Add 2 tablespoons of melted butter, whisk all together and set aside. 

​

Instructions:

​

1) In a large bowl, add 4 cups of flour, 2 tablespoons brown sugar, 1 tablespoon of white sugar, 1 tablespoon baking soda, 1 tsp salt and 1 tablespoon of cinnamon. 

​

2) Pour the liquid mixture into the dry mixture and whisk until flour is lump free and has bubbles. 

​

3) On a hot skillet melt some butter, when hot add dollops of the batter and fry on each side for about 30 secs flipping to make sure both sides are browned.